This month’s Soap Challenge Club involved incorporating food and drink into our soap recipe. Our soaps could be entered into either the regular category (partial liquid replaced with a drink, some food used in the recipe) or the advanced category (100% of the liquid replaced with a drink, use 1 part food per 8 parts base oil, and use natural colorants, etc). I decided to try the advanced category and see what I could come up with.  :) Continue reading →